Chicken Soup

Ingredients
2 chicken breast halves
1 cup diced carrot
1 cup diced potato
½ cup chopped celery
1 whole onion, chopped
1 garlic clove, minced
Salt to taste
4 capsules Biogen Digestive Enzymes
1 tablespoon of fresh coriander (optional)

Method
1. Heat oil and sauté your chopped onion. Add 750ml of water and bring to the boil. Add carrots, potato, celery and salt.
2. Reduce the heat and add your chicken breast. Now simmer for 20 minutes covered.
3. Once this time has lapsed, remove the chicken and cut into cubes before returning it to the soup.
4. Open your Biogen Digestive Enzymes capsules and stir the contents into the soup. Stir your coriander into your soup at this stage as well.
5. Serve and enjoy!