Collagen Protein Berry Pudding Feature

Low in sugar and completely dairy and gluten-free- what more could you need out of a delicious summer treat?


  • 2 cups almond milk – unsweetened
  • ½ cup coconut sugar
  • ¼ cup acai berry powder
  • 50g Biogen Marine Collagen
  • 2 tbsp corn starch mixed with ½ cup almond milk
  • 50g fresh mixed berries


  • Granola
  • Fresh fruit
  • Honey
  • Nuts

Biogen Marine Collagen is a Type I collagen and is absorbed more quickly into the body than other sources of collagen.


  1. In a saucepan, heat the almond milk until warm.
  2. Add the sweetener, acai berry powder and collagen and mix until dissolved.
  3. In a separate bowl, mix the cornstarch and almond milk.
  4. Add the corn starch mixture to the milk and slowly bring to a boil.
  5. Once thickened, pour the mixture into a jug and place in the fridge for three hours to chill.
  6. Remove the mixture from the fridge and skim off the skin layer.
  7. Mix in the freshly chopped berries and then pour into three pudding containers.
  8. Garnish and enjoy.

Acai Berry Powder is packed with antioxidants and has a ton of health benefits.